Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
850
Calories
28g
Protein
27g
Fat
123g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Prune | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- two-thirds cupful butter
- one cupful sugar
- two cupfuls flour
- four tablespoonfuls milk
- one-fourth teaspoon soda
- two teaspoonfuls allspice
- two teaspoonfuls baking powder
- three eggs
- one heaping cupful prunes
- two teaspnoonfuls nutmeg
Directions
1
Two-thirds cupful butter, one cupful sugar, three eggs, two cupfuls flour, four tablespoonfuls milk, one-fourth teaspoon soda, one heaping cupful prunes, two teaspoonfuls allspice, two teaspnoonfuls nutmeg, two teaspoonfuls baking powder. — Mrs. McDonald Robinson, Williams, Ariz.
Recipe sourced from
internet_archive