Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
1068
Calories
33g
Protein
30g
Fat
165g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Lard | 1 tbsp (12.8g) | 115 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one teaspoonful cinnamon
- one teaspoonful baking soda
- two teacups sugar
- one teacup lard
- three eggs
- three teacups milk
- one teacup raisins
- two teacups oat meal
Directions
1
Two teacups sugar, one teacup lard or Cottolene, three eggs, one teaspoonful cinnamon, three teacups milk (sweet milk), one teaspoonful baking soda, one teacup raisins, two teacups oat meal. Flour to mix stiff and drop in dripping pan and bake. — Mrs. James Dalton, Williams, Ariz.
Recipe sourced from
internet_archive