Photo: Lars Blankers
Estimated Nutrition (whole recipe, rough)
239
Calories
11g
Protein
6g
Fat
38g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Egg | 1 large egg (50g) | 78 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three cups mashed sweet potatoes
- two eggs
Directions
1
Three cups mashed sweet potatoes, two eggs, butter size of egg, little milk, salt to suit taste. When cold mold into balls. Roll in egg and cracker dust fry in deep lard as for dough- nuts.— Mrs. John Juhl, Williams, Ariz.
Recipe sourced from
internet_archive