Photo: Matheus Cenali
Ingredients
- a cup of boiling water
- nutmeg
Directions
1
Place alternate layers of bread crumbs and apples chopped fine in a pudding dish sprinkled over with sugar and add a little nutmeg, several pieces of butter. Pour over .all a cup of boiling water, cook until apples are done. Serve with cream and sugar. — Mrs. D. J. Brarnan, Oceanside, Calif.
Recipe sourced from
internet_archive