Estimated Nutrition (whole recipe, rough)
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sour Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- two cupfuls of brown sugar
- one half cupful of sour milk
- two cupfuls of hour
- one teaspoonful each of nutmeg
- half cupful of the flour
- one level teaspoonful of soda
- four eggs
- two eggs
Directions
Two cupfuls of brown sugar, One half cupful of sour milk.
Two CUpfuls of Hour, One level teaspoonful of soda.
Onedialf cupful of butter, One teaspoonful each of nutmeg,
Four eggs, cinnamon and cloves.
Cream the butter: add the sugar gradually and cream together; add the yolks of four and the whites of two eggs; add the milk and flour alternately, mixing the spices and baking-powder with the Las1 half cupful of the flour; bake from thirty to forty-five minutes; ice with boiled icing.