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WEIGHTS  OF  ARTICLEB
Photo: Sorin Gheorghita

WEIGHTS OF ARTICLEB

6 ingredients 11 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

369
Calories
22g
Protein
25g
Fat
14g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Butter 1 tbsp (14g) 102
Peach 1 medium (150g) 59
Tea not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 25 pounds
  • 60 butter
  • 56 tub
  • 84 peaches
  • 38 fish
  • 75 tea

Directions

1

Apples, dried, bushel, 25 pounds. Beef, firkin. 100

2

Pork, barrel, 200

3

Beans, bushel « 60

4

Butter, firkin. 56

5

Peaches, dried, bushel, 38 Fish, barrel. 200

6

quintal. 112

7

(< <i II II II II

8

Flour, barrel, net, 196 poundL Honey, gallon, 12 "

9

Molasses, hhd., 130 to 150 gallons. Salt, barrel. S% bushels. " bushel. Tupounds. Sugar, barrel, 200 to 250 poundSi Soap, barrel, 2M

10

•• box, 75

11

Tea, chest. 60 to 84

By Wilcox, Estelle Woods, comp · Recipe sourced from internet_archive

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