Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
191
Calories
7g
Protein
11g
Fat
17g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 tsp cloves cream sugar
- 3 eggs 4 tsp cloves cream sugar
- cinnamon
- cloves
Directions
1
4, tsp cinnamon 1 ¢ guava marmalade 14 e buttermilk or sour milk 2 e flour
2
1 ¢ sugar 34 ¢ butter 4, tsp soda 3 eggs
3
4 tsp cloves
4
Cream sugar and butter, add beaten eggs, marmalade, spices, soda dissolved in the milk, and flour. Bake 14 hour in hot oven.
By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 ·
Recipe sourced from
internet_archive