Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
241
Calories
6g
Protein
18g
Fat
14g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups sugar
- 1 cup butter
- three eggs
- nutmeg
Directions
1
Three eggs, lJ/2 cups sugar, 1 cup butter, 2y cups flour, scant }A cup milk, heaping teaspoon baking powder. Flavor with nutmeg. Beat butter, sugar and eggs slightly. Add other ingredients and mix lightly. Bake in a moderate oven.
2
Mrs. Geo. E. Watson.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive