Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
844
Calories
36g
Protein
19g
Fat
130g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of molasses into which beat y2 teaspoon of baking soda
- 1 cup of new orleans molasses
- 2/3 cup of butter
- 1 tablespoon of ginger
- 1 cup of sour cream into which y2 tea- spoon of soda has been added
- 3 cups of flour -- not a bit
- 2 well-beaten eggs
- ginger
Directions
1
One cup of molasses into which beat y2 teaspoon of baking soda, 1 cup of New Orleans molasses, 2/3 cup of butter. Beat the above ingredients together. Add 2 well-beaten eggs, 1 tablespoon of ginger, 1 cup of sour cream into which y2 tea- spoon of soda has been added, 3 cups of flour — not a bit more.
2
L. C. Beebe.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive