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BKOWN  BREAD
Photo: Wesual Click

BKOWN BREAD

4 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

504
Calories
13g
Protein
1g
Fat
108g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sugar 1 tbsp (12.5g) granulated 49
Wheat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one quart of graham flour
  • one pint of wheat flour
  • one-half cup of brown sugar
  • one pint of yeast

Directions

1

Mrs. E. Wood.

2

One quart of Graham flour, one pint of wheat flour, one-half cup of brown sugar, one pint of yeast, a little salt ; let rise ; put in pans ; stand short time to rise, and then bake.

By Home for the Friendless (Chicago, Ill.) · Recipe sourced from internet_archive

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