Photo: David Holifield
Ingredients
- one quart of buckwheat flour
- two tablespoons of syrup
- four good tablespoons of baking powder
Directions
1
One quart of buckwheat flour, one-half a teacup of corn meal or wheat flour, a little salt, and two tablespoons of syrup. Wet these with cold or warm water to a thin bat- ter, and add lastly four good tablespoons of baking powder.
By Home for the Friendless (Chicago, Ill.) ·
Recipe sourced from
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