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IMPERIAL  CAKE
Photo: David Holifield

IMPERIAL CAKE

4 ingredients 3 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

151
Calories
7g
Protein
6g
Fat
18g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Nutmeg 1 tsp ground (2.2g) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pound sugar
  • one lemon
  • one nutmeg
  • ten eggs

Directions

1

^ Mrs. De Forrest.

2

One pound sugar, one of flour, three-fourths of butter, one of almonds, blanched and cut fine, one-half of citron, one-half of raisins, rind and juice of one lemon, one nutmeg, ten eggs. This is very delicious and will keep for months. Elegant.

3

334 THE HOME COOK BOOK.

By Home for the Friendless (Chicago, Ill.) · Recipe sourced from internet_archive

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