Estimated Nutrition (whole recipe, rough)
111
Calories
1g
Protein
0g
Fat
29g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- four pounds grapes
- four cups sugar
- one pound raisins
- one large
Directions
1
Four pounds grapes. Separate skin, pulp and remove seeds. Four cups sugar, one large or two small oranges, peeling, cut in cubes, one pound raisins. Cook all to- gether ten minutes after it boils. Mrs. S. W. A^LcCune.
By Chicago. Bethany union church. Woman's society. [from old catalog] ·
Recipe sourced from
internet_archive