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BROWN  BREAD
Photo: Wesual Click

BROWN BREAD

8 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

937
Calories
32g
Protein
18g
Fat
164g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Sour Milk 1 cup (244ml) whole 149
Corn 1/2 cup kernels (82g) 77
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two-thirds cup orleans molasses
  • one cup sweet milk
  • one cup sour milk
  • three teaspoons soda
  • one cup flour
  • one cup corn meal
  • one cup graham flour
  • salt

Directions

1

Two-thirds cup Orleans molasses, one cup sweet milk, one cup sour milk, three teaspoons soda (or soda and Baking Powder), one cup flour, one cup corn meal, one cup Graham flour and pinch of salt. Steam three hours.

By United Methodist Church (Grayville, Ill.) · Recipe sourced from internet_archive

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