Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
211
Calories
0g
Protein
12g
Fat
28g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup brown sugar
- one cup molasses
- one cup shortening
- one teaspoon soda dissolved in coffee
- one scant cup boiling coffee
- two small teaspoons ginger
- one-fourth inch thick
Directions
1
GINGER COOKIES — One cup brown sugar, one cup molasses, one cup shortening, one scant cup boiling coffee, two small teaspoons ginger, one teaspoon soda dissolved in coffee. Flour to make soft dough. Roll out on floured board one-fourth inch thick, place on buttered tins, sprinkle with sugar, and bake in moderate oven.
By Paidar, Marie, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive