Estimated Nutrition (whole recipe, rough)
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Tomato | 1 medium (123g) | 22 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart tomatoes
- one quart of water
- one quart of sweet milk
- a large spoonful of butter
- nutmeg
- salt
- pepper
Directions
MRS. ALLBRIG-HT.
One quart tomatoes, one quart of water, one quart of sweet milk. Boil water and tomatoes together for twenty minutes. Put in a large spoonful of butter, the same of flour rubbed well together; a little nutmeg, salt and pepper to taste. Then add a dessert spoonful of soda, and as soon as it has foamed up well, put in the milk and some rolled crackers; let it come to a boil, and serve immediately.