Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
893
Calories
27g
Protein
26g
Fat
136g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sour Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three cupfuls of molasses
- one cup of butter
- one cup of sour milk
- one tablespoonful of ginger
- six cups of flour
- three eggs
- one heap- ing teaspoonful of soda
Directions
1
MRS. J. B. HOWELL.
2
Three eggs, three cupfuls of molasses, or two of molasses and one of brown sugar, one cup of butter, one cup of sour milk, one tablespoonful of ginger, six cups of flour, one heap- ing teaspoonful of soda.
By Keokuk (Iowa). Westminster Presbyterian church ·
Recipe sourced from
internet_archive