Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
972
Calories
28g
Protein
27g
Fat
154g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- half cups of butter
- half cups of milk
- two teaspoons of soda
- two cups of sugar
- half pound of raisins
- one teaspoon of nutmeg
- one teaspoon of cin- namon
- a pound of citron
- one coffecup of molasses
- four eggs
- one spoon of cloves
- six coffeecups of flour
- two large loaves
Directions
1
MRS, C. B. WILLIS.
2
One coffecup of molasses, one and a half cups of butter, one and a half cups of milk, two teaspoons of soda, four eggs, two cups of sugar, a fourth of a pound of citron, a half pound of raisins, one spoon of cloves, one teaspoon of nutmeg, one teaspoon of cin- namon and six cofFeecups of flour. This will make two large loaves. Bake two hours. It will keep a year.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive