Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
166
Calories
0g
Protein
13g
Fat
13g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lard | 1 tbsp (12.8g) | 115 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three teaspoons of melted lard
- three teaspoons of boiling water in a teacup
- one teaspoon of soda
- one tea- spoon of ginger
Directions
1
MRS. S. JOHNS.
2
Three teaspoons of melted lard or butter, three teaspoons of boiling water in a teacup, filling the cup with molasses, one tea- spoon of ginger, one teaspoon of soda, a little cloves and flour to roll.
By Des Moines. Plymouth church. [from old catalog] ·
Recipe sourced from
internet_archive