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OLD FASHIONED CORN DODGERS
Photo: Dragne Marius

OLD FASHIONED CORN DODGERS

3 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

148
Calories
8g
Protein
2g
Fat
24g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Buttermilk 1 cup (245ml) 99
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pint of fresh buttermilk
  • one tea-spoonful of soda
  • one half tea-spoonful of salt

Directions

1

To a light quart of meal, mix well one tea-spoonful of soda, one half tea-spoonful of salt, and one pint of fresh buttermilk. Bake in a moderate oven. — Miss Belle MUcheU.

By Vehling, Joseph Dommers, 1879-1950. fmo · Recipe sourced from internet_archive

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