Estimated Nutrition (whole recipe, rough)
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Molasses | 1 tbsp (20g) | 58 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one half cupful butter
- one half cupful of molasses
- one quarter pound citron cut in slices
- one pound flour
- one half pound of butter
- one pound sugar
- eight eggs
- one half of sour cream
- one tea-spoonful of cream of tartar
- one half of soda
- four eggs
- one half tea-spoonful of soda
- one half black
- three eggs
- one half tea-spoonful of soda in a half tea-cupful of sour cream
- half tea-cupful of sour cream
- one nutmeg
Directions
Whites of eight eggs, one half cupful butter, one of white sugar, one half of sour cream, two of flour, one tea-spoonful of cream of tartar, one half of soda. Yelks of four eggs, tea-cupful of brown sugar, one half cupful of molasses, one half of sour cream, two of flour, one half tea-spoonful of soda, one of ciima- mon, cloves, allspice, one quarter pound citron cut in slices. Mix in alternately, or have one half black and the other white. — Miss. Iva McCamey.
NICE TEA CAKES. One pound flour, one half pound of butter, one pound sugar, three eggs, one half tea-spoonful of soda in a half tea-cupful of sour cream or buttermilk, one nutmeg. — Mrs. J. P., Lexington.