Ingredients
- 2 cups water
- 3 cups entire wheat flour
Directions
1
2 cups water, J/^ cup milk, 3 cups entire wheat flour, little salt. Heat gem pans very hot on top of stove, fill even full with batter, and place on grate of hot oven, let it remain ten minutes then bake quickly thirty minutes on bottom of the oven.
2
MRS. DAVID BILLINGS.
By Hatfield (Mass.). Congregational Church ·
Recipe sourced from
internet_archive