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MOLASSES  COOKIES
Photo: Molly Mears

MOLASSES COOKIES

9 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

747
Calories
19g
Protein
18g
Fat
124g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Vinegar 1 tbsp (15ml) distilled 3
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one cup molasses
  • one-half cup sugar
  • one tablespoonful soda
  • two tablespoonfuls water
  • two-thirds cup shortening
  • one-half cups flour
  • one egg
  • one tablespoon- ful ginger
  • one tahlespoonful vinegar

Directions

1

One cup molasses, one-half cup sugar, one egg, one tablespoon- ful ginger, one tablespoonful soda, one tahlespoonful vinegar, two tablespoonfuls water, two-thirds cup shortening, (butter and lard mixed), four and one-half cups flour. Leila Nickerson.

By Friday club, Yarmouth, Mass. [from old catalog] · Recipe sourced from internet_archive

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