Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
262
Calories
10g
Protein
9g
Fat
40g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a pint of milk
- a cup of fine raspberries
- a tablespoonful of granulated sugar mixed
- one tgg
Directions
1
Make a batter of a pint of milk, one tgg, a little salt and enough flour to make a mixture that will drop from a spoon. Add a cup of fine raspberries, with a tablespoonful of granulated sugar mixed with them. Fry in hot lard and dash with powdered sugar. \
By Goff, May Perrin, [from old catalog] ed ·
Recipe sourced from
internet_archive