Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
133
Calories
6g
Protein
5g
Fat
15g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups of brown sugar
- 3 teaspoonfuls of cinnamon
- 2 eggs
Directions
1
Mrs. C. A. Clute.
2
2 eggs; 2 cups of brown sugar; i cup of butter; i cup of raisins; ^ cup of currants; %. pound of citron; j^ cup of sour milk, or Y^, cup of cold coffee; i teaspoonful of soda; 3 teaspoonfuls of cinnamon; i teaspoonful of cloves. Flour enough to roll out as soft as possible.
3
Equaled by none— Virot's Extracts.
4
FREDONIA COOK BOOK. 85
By Fredonia, N.Y. Trinity parish guild, comp. [from old catalog] ·
Recipe sourced from
internet_archive