Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Currant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 pints of currant juice
- 9 pounds of sugar
- 2 pounds of choice raisins
- 95 discard the ends of the oranges
Directions
5 pints of currant juice; i^ dozen oranges; 9 pounds of sugar; 2 pounds of choice raisins, seeded.
For dainty toilets— Virot's Perfumes, Toilet Waters, Sachets.
FRKDONIA COOK BOOK. 95
Discard the ends of the oranges and the seeds, then cut into small pieces. Put the currant juice, raisins and oranges all together and boil i hour, then add the sugar and cook slowly y^ hour.