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OYSTER  SOUP  WITHOUT  OYSTERS
Photo: Cala

OYSTER SOUP WITHOUT OYSTERS

7 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

746
Calories
22g
Protein
21g
Fat
116g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Turnip 1 medium (122g) 34
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 quart milk
  • 1 teaspoon flour
  • 1 turnip in water enough to cover
  • 1 table- spoon butter
  • pepper
  • salt
  • mace

Directions

1

"The Housekeeper's Friend."

2

Boil li dozen onions with 1 turnip in water enough to cover them. When soft enough, mash very smooth through a colander, then boil again in 1 quart milk. Mix 1 teaspoon flour with 1 table- spoon butter and stir into the soup. Let boil up thoroughly and season with pepper, salt and mace.

By Martin, Maria Ewing, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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