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GINGERBREAD  WITHOUT  EGGS
Photo: Joseph Gonzalez

GINGERBREAD WITHOUT EGGS

4 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

162
Calories
0g
Protein
12g
Fat
15g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Molasses 1 tbsp (20g) 58
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon ginger
  • 2 cups molasses
  • 2 cups water

Directions

1

1 tablespoon butter, 1 tablespoon ginger, \ cup brown sugar, 2 cups molasses, 2 cups water or sour milk, li^ teaspoons soda, flour for a soft batter.

2

Stir up quickly and bake in a moderate oven.

By Martin, Maria Ewing, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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