Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
350
Calories
15g
Protein
14g
Fat
42g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sour Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups sugar
- 1 cup sour milk
- 1 teaspoon nutmeg
- 1 cup seeded raisins
- 1 teaspoon soda
- 2 eggs
- 1 glass tart jelly
Directions
1
Miss Nellie Alvis.
2
I cup butter, 2 cups sugar, 1 cup sour milk, 3^ cups flour, 1 teaspoon nutmeg and cinnamon, 2 eggs, 1 cup seeded raisins, 1 teaspoon soda, 1 glass tart jelly, \ teaspoon cloves.
3
Bake in layers, and put together with the jelly.
By Martin, Maria Ewing, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive