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QUICK  CAKE
Photo: David Holifield

QUICK CAKE

5 ingredients 4 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

588
Calories
19g
Protein
6g
Fat
110g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups brown sugar
  • 3 teaspoons baking powder
  • 3/2 teaspoon cinnamon
  • 4 cups flour
  • 2 eggs

Directions

1

1J/3 cups brown sugar. chopped.

2

2 eggs. 3 teaspoons baking powder. y2 cup milk. 3/2 teaspoon cinnamon.

3

1^4 cups flour. Y/i teaspoon grated nutmeg.

4

Put all ingredients in a bowl and beat thoroughly for 3 minutes. Bake 35 or 40 minutes.

By Hamilton, Ohio. First Methodist Episcopal church. [from old catalog] · Recipe sourced from internet_archive

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