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PEACH  KUCHEN
Photo: Irene Kredenets

PEACH KUCHEN

1 ingredients 1 steps internet_archive
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Ingredients

  • cinnamon

Directions

1

Make the crust the same as for bisenit, and line the bottom of a deep pie tin about i/o inch thick; quarter the peaches and cover bottom of tin ; then sweeten and put in several pieces of butter ; sprinkle with cinnamon and bake without upper crust ; serve with cream. Mrs. D. D. Reed.

By Warren, Pa. Presbyterian church. Second auxiliary missionary society. [from old catalog] · Recipe sourced from internet_archive

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