Estimated Nutrition (whole recipe, rough)
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sugar
- 2 tablespoons butter
- 1 cup sweet milk
- 1 teaspoon baking powder
- 1 cup granulated sugar
- 1 cup confectionary sugar
- 2 cup sweet milk
- 3 teaspoons baking powder in 2 cups flour
- 2 cups flour
- 2 tablespoons melted butter
- 11/0 cups sugar
- 14 teaspoon soda
- 2 eggs
- 3 eggs
- 1 eup sugar
- 1 egg
- 1 yeast cake
- 1 small cup butter
- 2 pts
- 4 dozen
- nutmeg
- salt
Directions
1 qt. flour, 2 eggs, 1 cup sugar, 2 tablespoons butter, 1 cup sweet milk, 1 teaspoon baking powder, nutmeg and salt to taste ; mix soft as can be handled ; roll and fry. Mrs. M. E. Pickett.
FRIED CAKES NO. 2.
1 cup granulated sugar, 1 cup confectionary sugar, i/o cup lard and butter mixed scant), II/2 cup sweet milk, 3 eggs, 3 teaspoons baking powder in 2 cups flour, little nutmeg; add sufficient flour to roll out ; not too hard ; when fried roll in confectionary sugar.
Mrs. Tees.
RAISED DOUGHNUTS NO. 1.
1 pt. milk, scalded, 1 eup sugar, 1 egg, a little salt, 2 tablespoons melted butter, 1 yeast cake, or i/o cup of home made yeast; mix egg, sugar and butter together; when milk is cool stir into it; put in yeast and flour to make stiff sponge; let get very light; mould and roll out; cut in squares; put them on buttered plates; let get very light; then fry. Mrs. J. 0. Parndee.
RAISED DOUGHNUTS NO. 2.
2 eggs, 11/0 cups sugar, 1 small cup butter, 2 pts. potato yeast, 14 teaspoon soda, a little salt, flour to stiffen enough to stir with spoon; stir at night and let raise until morning; roll and cut out and let raise again until very light ; makes 4 dozen .
Mrs. P. E. Sonne.
196 THE WARREN COOK BOOK