Photo: Pineapple Supply Co.
Estimated Nutrition (whole recipe, rough)
144
Calories
2g
Protein
0g
Fat
37g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one piece on each lobe of pineapple heart
- a slice of orange
- three parts
Directions
1
Cut heart-shaped slices of pineapple. Ij4 inches thick; slice grapefruit like an orange and lay one piece on each lobe of pineapple heart. Cover this with a slice of orange, and down the center of the heart place Marachino cherries which have been cut into three parts, thus forming a butterfly. Sugar fruit in the morning and add Marachino. Serve very cold. This can be beautified by sprays of maidenhair fern, as per illustration.
2
— Mrs. Gus. Kaufman, N. Y.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive