Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
737
Calories
22g
Protein
18g
Fat
120g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 teaspoon cinnamon
- 54 teaspoon allspice
- 4 cups nuts
- 3 teaspoons chocolate
- 1 tablespoon brandy
- 1 cup bread crumbs
- 8 eggs
- 1 lemon
Directions
1
8 eggs; 1 teaspoon cinnamon;
2
154 cups sugar; 54 teaspoon allspice;
3
•)4 cups nuts; 3 teaspoons chocolate;
4
J4 lemon (juice); 1 tablespoon brandy;
5
1 lemon (the rind); 1 cup bread crumbs.
6
Bake 1 hour in slow oven.
By Kaufman, Nettie M ·
Recipe sourced from
internet_archive