Estimated Nutrition (whole recipe, rough)
Counts 5 of 9 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Allspice | 1 tsp ground (1.9g) | 5 |
| Water | not in our table | 0 |
| Brandy | not in our table | 0 |
| Mace | not in our table | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one quart boiling water to a gallon of mashed blackberries
- three pounds sugar to each gallon of strained juice
- one pound added each day
- one quart of juice put three-fourths of a pound of sugar
- three quarts of the juice put in one quart of brandy
- one pound of white sugar
- two tablespoonfuls of cloves
- a gallon of mashed blackberries
- a pound of sugar
- an ounce of cinna- mon
- an ounce of mace
- a pint of french brandy
- 1 ask your grocer
- 1 creek-neal coffee go
- one quart of brandy
- cloves
- cinnamon
- allspice
- mace
Directions
The Success of Your Dinner
Depends largely upon the kind of Coffee you serve. Don't spoil a good meal with poor Coffee. Serve
Maxwell House Blend
You get all the original strength, flavor and aroma as it comes fresh from the roasters in every sealed can
1 ASK YOUR GROCER FOR IT 1
CREEK-NEAL COFFEE GO,, Nashville, Tenn,, and Houston, Tex,
Sweet Blackberry Wine, for Medicinal Purposes. — One quart boiling water to a gallon of mashed blackberries, three pounds sugar to each gallon of strained juice (one pound added each day for three days). Let stand until sugar is thoroughly dis- solved. Bottle and cork tightly.
Blackberry Cordial. — No. 1.— Boil the blackberries in a little water about fifteen minutes; then strain them. To one quart of juice put three-fourths of a pound of sugar; season with cloves, cinnamon, and allspice, and boil three-quarters of an hour. To three quarts of the juice put in one quart of brandy.
Blackberry Cordial.— No. 2— To -each quart of blackberry juice add one pound of white sugar, half an ounce of cinna- mon, one-fourth an ounce of mace, two tablespoonfuls of cloves. Boil this mixture twenty minutes; strain, and when cold put to each quart a pint of French brandy.