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FRUIT  CAKE
Photo: David Holifield

FRUIT CAKE

12 ingredients 7 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

714
Calories
21g
Protein
13g
Fat
127g
Carbs

Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Clove 1 tsp ground (2g) 7
Rose not in our table 0
Water not in our table 0
Mace not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoonfuls soda 4 tablespoonfuls cream tartar mrs
  • 4 tablespoonfuls cream tartar mrs
  • 40 eggs 4 pounds flour 4 pounds english currants 6 pounds raisins 3 pounds cit
  • 4 pounds flour 4 pounds english currants 6 pounds raisins 3 pounds citron 12 n
  • 4 pounds english currants 6 pounds raisins 3 pounds citron 12 nutmegs 8 tables
  • 6 pounds raisins 3 pounds citron 12 nutmegs 8 tablespoonfuls rose 8 tablespoon
  • 3 pounds citron 12 nutmegs 8 tablespoonfuls rose 8 tablespoonfuls cinna- wat
  • 12 nutmegs 8 tablespoonfuls rose 8 tablespoonfuls cinna- water mon 8 table
  • 8 tablespoonfuls rose 8 tablespoonfuls cinna- water mon 8 tablespoonfuls mac
  • 8 tablespoonfuls cinna- water mon 8 tablespoonfuls mace 8 tablespoonfuls clo
  • 8 tablespoonfuls mace 8 tablespoonfuls cloves v2 pint brandy 2 tablespoonfuls so
  • 8 tablespoonfuls cloves v2 pint brandy 2 tablespoonfuls soda 4 tablespoonfuls

Directions

1

40 eggs 4 pounds flour

2

4 pounds English currants 6 pounds raisins 3 pounds citron 12 nutmegs

3

8 tablespoonfuls rose 8 tablespoonfuls cinna-

4

water mon

5

8 tablespoonfuls mace 8 tablespoonfuls cloves V2 pint brandy 2 tablespoonfuls soda

6

4 tablespoonfuls cream tartar

7

Mrs. C. a. McFarland.

By Johnson, Vt. Congregational church. [from old catalog] · Recipe sourced from internet_archive

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