Skip to main content
MUSHROOM  SAUCE
Photo: Andrew Ridley

MUSHROOM SAUCE

16 ingredients 10 steps internet_archive
Share this recipe

Estimated Nutrition (whole recipe, rough)

961
Calories
32g
Protein
27g
Fat
149g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Black Pepper 1 tsp ground (2.3g) 6
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Mace not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two tablespoonfuls butter melted
  • 1 slice onion
  • 1 teaspoonful salt powder bake in tin
  • a sprig of parsley
  • 2 table- spoonfuls flour
  • 5 pepper- corns
  • 1 cupful sweet milk 1 egg 1 pint flour 1 tablespootifiil shorten- 1 tablespo
  • 1 egg 1 pint flour 1 tablespootifiil shorten- 1 tablespoonful sugar ing 1
  • 1 pint flour 1 tablespootifiil shorten- 1 tablespoonful sugar ing 1 tablspoo
  • 1 tablespootifiil shorten- 1 tablespoonful sugar ing 1 tablspoonful baking 1
  • 1 tablespoonful sugar ing 1 tablspoonful baking 1 teaspoonful salt powder
  • 1 tablspoonful baking 1 teaspoonful salt powder bake in tin
  • pepper
  • parsley
  • mace
  • salt

Directions

1

Two tablespoonfuls butter melted, add 2 table- spoonfuls flour, iVa cupfuls chicken stock, 5 pepper- corns, 1 slice onion and carrot, a sprig of parsley, and blade of mace. Simmer 30 minutes. Add % cupfnl of milk. Strain. Add mushrooms cut in slices. Salt and pepper to taste. Cook 3 minutes. The souffle i.s nice without the sauce which may be omitted. Must be served as soon as taken from the oven as it will fall if allowed to stand. Miss Charlotte Wills, Boston Cooking School.

2

TEA OR BREAKFAST GEMvS.

3

1 cupful sweet milk 1 egg

4

1 pint flour 1 tablespootifiil shorten-

5

1 tablespoonful sugar ing

6

1 tablspoonful baking 1 teaspoonful salt

7

Bake in tin or iron gem pans.

8

Belle L. Butler, New York CitjN

9

SMALL CAKES & COOKIES

10

*' Variety's the spice of life/'

By Johnson, Vt. Congregational church. [from old catalog] · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.