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COCOANUT  PUDDING
Photo: Eiliv Sonas Aceron

COCOANUT PUDDING

5 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

341
Calories
14g
Protein
26g
Fat
14g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Nutmeg 1 tsp ground (2.2g) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two quarts milk
  • six eggs
  • one cocoanut grated
  • one tea-cup butter
  • nutmeg

Directions

1

Nearly two quarts milk, six eggs, one cocoanut grated, sugar to taste, one tea-cup butter, nutmeg; after placed in oven, stir once or twice as soon as it commences to form.

By Sterrett, Laura C · Recipe sourced from internet_archive

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