Estimated Nutrition (whole recipe, rough)
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Molasses | 1 tbsp (20g) | 58 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cupful of bread crumbs
- one-quarter cupful of chopped suet
- one-fourth cupful of molasses
- one-half cupful of seeded raisins
- one-half cupful of sweet milk
- one-fourth teaspoonful of soda dissolved
- one-fourth teaspoonful of cloves
- one-fourth cupful of butter to a cream
- one cupful of granulated sugar
- one egg
- one-half tea- spoonful of cinnamon
Directions
One cupful of bread crumbs, one-quarter cupful of chopped suet, one-fourth cupful of molasses, one egg, one-half cupful of seeded raisins, one-half cupful of sweet milk, with one-fourth teaspoonful of soda dissolved in it, one-fourth teaspoonful of cloves, one-half tea- spoonful of cinnamon. Boil one hour.
Sauce. — Beat one-fourth cupful of butter to a cream,, add one cupful of granulated sugar, and stir until it is white and foaming. Just before serving, pour on it one- third cupful of boiling water and stir a moment ; flavor with wine or anything you prefer. Miss E. A. C.