Ingredients
- a grain of wheat? 16
- two perfect foods which nourish the whole body ? 2
Directions
1. — Which are the two perfect foods which nourish the whole body ?
2. — What is the difference between stewing and boiling ?
3. — How much time must be allowed for each pound of meat, to roast it ?
4. — How do you make beef-tea ;
5. — Should a chop be cooked in a frying pan ?
6. — What is the use of a stock-pot ?
7. — Why is it necessary to eat fruit ?
8. — When do you begin to prepare peas for making soup ?
9. — Which is the best way to cook unripe fruit?
10. — Why do young children require milk ?
11. — How do you clarify dripping?
12. — How should gruel be mixed?
13. — What is the best way to cook an egg in its shell?
14. — Why do children who are at school need good food more than others ?
15. — What is contained in a grain of wheat?
16. — What is the most wholesome way to cook potatoes ?
(N.B. — A few specimen questions only are given, as it may be found desirable for a teacher to select others from the book.)