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Chickpea and Spinach {Veggie} Burgers
Photo: Amirali Mirhashemian

Chickpea and Spinach {Veggie} Burgers

12 ingredients 15 min + 20 min 4 openrecipes
Chickpea and Spinach {Veggie} Burgers
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Estimated Nutrition (whole recipe, rough)

1095
Calories
38g
Protein
37g
Fat
153g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sunflower Seed 1 oz (28g) hulled 165
Chickpea 1/2 cup canned (120g) drained 134
Olive Oil 1 tbsp (14g) 119
Wheat Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
Spinach 1 cup raw (30g) 7
Oregano 1 tsp dried (1.8g) 5
Salt 1 tsp (6g) 0
Wheat not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cup chickpeas (drained, if using canned)
  • ¼ cup onion, diced
  • 1 cup spinach, packed
  • 1 tablespoon olive oil
  • ½ tablespoon soy sauce
  • 1 teaspoon oregano
  • 1 teaspoon smoked paprika
  • 2 tablespoons sunflower seeds
  • 1 egg
  • ¼ cup whole wheat pastry flour
  • ½ cup whole wheat bread crumbs
  • pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By naturallyella · Recipe sourced from openrecipes

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