Estimated Nutrition (whole recipe, rough)
13
Calories
0g
Protein
1g
Fat
2g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Almond | 1 almond (1.2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a piece of blanched almond in the center of each one
- cinnamon
Directions
1
Make the mixture given for jumbles. Cut it into squares or diamonds, place them in floured pans, brush the top with white of egg. Sprinkle with granulated sugar mixed with ground cinnamon. Place a piece of blanched almond in the center of each one.
By Mary Ronald ·
Recipe sourced from
gutenberg