Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
157
Calories
0g
Protein
12g
Fat
15g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one tablespoonful of butter
- one cupful each of sugar
- one half teaspoonful each of ground cinnamon
- a piece of raised bread-dough large enough
- one loaf
Directions
1
Take a piece of raised bread-dough large enough for one loaf. Mix into it one tablespoonful of butter, one cupful each of sugar, raisins, and currants; one half teaspoonful each of ground cinnamon, cloves, and allspice. Let it rise, which will take some time, and bake the same as bread.
By Mary Ronald ·
Recipe sourced from
gutenberg