Estimated Nutrition (whole recipe, rough)
467
Calories
13g
Protein
2g
Fat
96g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a tablespoonful of flour equals 1 ounce
- 1 ounce
- one large breakfastcup of flour equals half pound
- half pound
- nutmeg
Directions
1
Edmonds’ Custards, served hot (grate little nutmeg on top to taste), are delicious also for children’s parties.
2
A tablespoonful of flour equals 1 ounce, and so on. One large breakfastcup of flour equals half pound.
By T. J. Edmonds Ltd. ·
Recipe sourced from
gutenberg