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Doughnuts III
Photo: Sorin Gheorghita

Doughnuts III

9 ingredients 1 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

845
Calories
28g
Protein
27g
Fat
121g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sour Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nutmeg 1 tsp ground (2.2g) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups sugar
  • 4 eggs
  • 1⅓ cups sour milk
  • 4 tablespoons melted butter
  • 2 teaspoons soda
  • 2 teaspoons salt
  • 2 teaspoons baking powder
  • 1 teaspoon grated nutmeg
  • Flour

Directions

1

Mix ingredients in order given; shape, fry, and drain.

By Fannie Merritt Farmer · Recipe sourced from gutenberg

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