Photo: Ian Dooley
Estimated Nutrition (whole recipe, rough)
182
Calories
1g
Protein
6g
Fat
35g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pints cream
- ½ cup sugar
- 1 can grated pineapple
Directions
1
Add pineapple to cream, let stand thirty minutes; strain, add sugar, and freeze.
By Fannie Merritt Farmer ·
Recipe sourced from
gutenberg