Photo: Amirali Mirhashemian
Thai spiced burgers
9 ingredients
30 min + 10 min
Serves 4
openrecipes
Something a little bit different to your classic burger - lovely and spicy and great served with sweet chilli sauce and crunchy cucumber.
Estimated Nutrition (whole recipe, rough)
468
Calories
36g
Protein
28g
Fat
21g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Peanut | 1 oz (28g) | 161 |
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 spring onions
- 1 red chilli
- 2 garlic
- 100g salted peanuts
- 500g/ 1lb 2oz lean minced pork
- large bunch fresh coriander
- 1 lime, zest
- sweet chilli sauce
- salt and ground black pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes