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Seeded Bread
Photo: Wesual Click

Seeded Bread

9 ingredients 2 hr 30 min + 45 min 12-16 openrecipes
Seeded Bread

A tasty way to use up all those seeds sitting around!

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Estimated Nutrition (whole recipe, rough)

758
Calories
13g
Protein
28g
Fat
112g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Salt 1 tsp (6g) 0
Water not in our table 0
Wheat not in our table 0
Poppy Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1½ cup warm water
  • 1 tablespoon yeast
  • ¼ cup honey
  • 2 tablespoon canola oil
  • 2 teaspoon salt
  • ½ cup wheat germ
  • ¼ cup each flax, sesame, and poppy seeds
  • 2 cup wheat flour
  • 1 cup all purpose flour

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By naturallyella · Recipe sourced from openrecipes

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