Photo: Giorgio Trovato
Rhubarb Chocolate Chip Banana Bread
13 ingredients
20 min
1 loaf (9×5)
openrecipes
I am a rhubarb addict! I love it! I can eat it raw with just some sugar and be happy. I know I am not alone – admit it. People at work know this too, so the other day I had a co-worker bring me a huge shopping bag of rhubarb that was from their…
Estimated Nutrition (whole recipe, rough)
1068
Calories
39g
Protein
29g
Fat
160g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Rhubarb | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups rhubarb chopped into 1/2-inch pieces
- 1 cups sugar, divided
- 2 cups (9 ounces; 254 grams) all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp freshly grated nutmeg
- 3/4 tsp salt
- 8 tbsp (1 stick) unsalted butter, at room temperature
- 2 large eggs, at room temperature
- 3 overripe bananas, mashed (about 1 1/2 cups)
- 1/4 cup sour cream
- 1 tsp pure vanilla extract
- 1/2 cup chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By delishhh ·
Recipe sourced from
openrecipes