Photo: Joanna Kosinska
Quick blueberry muesli crumble
11 ingredients
30 min + 30 min
Serves 2
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Estimated Nutrition (whole recipe, rough)
939
Calories
17g
Protein
27g
Fat
162g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Honey | 1 tbsp (21g) | 64 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g/3½oz caster sugar
- ½ cinnamon
- 640g/1 lb 6½oz fresh blueberries
- 1 tbsp unsalted butter
- 125ml/4¼fl oz peach liqueur
- 50g/1¼oz muesli
- 70g/2½oz plain flour
- 85g/3oz light brown sugar
- 100g/3½oz unsalted butter
- 1 tsp clear honey
- 1 tbsp mascarpone
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes